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The Food
View our Wine & Cocktail List
Brunch Menu
All day grazing / Tasting Platters
Light Meal Menu
Main Menu
Desserts
Our produce is sourced locally and our meat from Jennsons butchery, a family owned company that is over 100 years old and brings its experience from Holland, South Africa and New Zealand. All their meat is sourced from specific farms across NZ to ensure Jennsons high standards are met. Enjoy!
Brunch Menu
The Hangover Cure
$19.00
The perfect meal for that serious hangover with Bacon, fried potatoes, Brews homemade baked beans, sausages, tomato, thick slices of toasted five grain bread with eggs cooked to your liking. Really is as big as it sounds.
Homemade crepes
$8.00
Thick style crepes with lemon and cinnamon sugar
Freshly toasted bagel
$8.00
with a side of cream cheese and gooey raspberry jam.
Three egg Omelette
$12.00
Three egg omelet, with your choice of either: Capsicum, mushroom and cheese or Bacon, tomato and cheese.
The Old Favorite – Brews Eggs Benedict
$16.00
Two poached eggs served on a toasted English muffin with a fresh bed of baby spinach, drizzled with hollandaise sauce. Completed with some bacon.
All day grazing / Tasting Platters
A generous selection of fresh breads and home made dips.
$15.00
Wedges
$10.00
with dollops of sour cream and Spicy tomato salsa.
Scallops
$12.00
Wrapped in streaky bacon, sauteed in garlic and served with hollandaise sauce.
Olives
$10.00
Huge black and green marinated olives served with ciabatta bread.
Popcorn prawns
$11.50
Cajun style battered prawns with a citrus aioli dipping sauce.
Hot chicken wings
$12.00
Grilled and coated with the Chefs special hot sauce
Pumpkin and mozzarella risotto balls
$10.50
four tasty risotto balls coated in breadcrumbs, deep fried and served with lashings of aioli.
Freshly smoked bratwurst sausage
$11.50
smothered in a German-style curry sauce with sauerkraut.
Chunky Brew fries
$8.00
with a choice of tomato, aioli, curry or hollandaise sauce.
Mediterranean platter
$28.00
a selection of two cheeses, pickled onions,anchovies, olives, salamis, bread, chutney and hummus.
the ploughman's platter
$25.00
a selection of delicious cold meats, cheese, home made chutneys, gerkins, pickled onions and bread.
The Brew grazing platter
$45.00
a firm favorite for those that just can't decide which tasty starters to choose. Simply choose a selection of five items from our all day grazing menu and we will put them on a platter for you.
Light Meal Menu
Steamed green lip mussels
$17.00
A large serving of mussels with your choice of either, Lemon pepper cream sauce or Italian tomato and chili sauce. Both served with fries and aioli.
Steak Burger
$18.50
served with salad, tomato, red onion, pickle, cheese and a side of fries.
Chicken Burger
$16.50
served with salad, tomato, red onion, camembert and a side of fries
Beef Satay skewers
$11.50
beef steak skewers with salad, fries and a satay sauce.
Soup of the day
$8.00
fresh homemade soup served with grilled bread
Garlic bread
$6.00
French bread grilled with garlic butter
Brews famous smoked chicken Caesar salad
$17.00
complete with crispy bacon, croutons, a poached egg and sprinkled with Parmesan cheese.
Main Menu
Roast pumpkin risotto
$17.00
With pumpkin, baby spinach, cashew nuts and finished with parmesan cheese.
A massive 250gm slab of grilled siroin steak
$25.00
served with fries, salad and Brew jus.
Brew style fish and chips
$22.00
beer battered fresh market fish served with chunky chips, a fresh green salad and sweet chili remoulade.
Smoked chicken linguini
$18.00
linguini pasta with smoked chicken, capsicum, sun dried tomatoes in a parmesan cream sauce.
Pork bangers and mash
$19.50
served with a side of seasonal vegetables, mash of the day and Brew jus.
Brews now-famous homemade lamb and guinness pie
$21.50
Lamb braised in Guinness pot pie served with creamy mash of the day, a side of freshly steamed vegetables and Brew jus.
Seafood hotpot
$23.50
a hotpot made with German wheat beer including mussels, prawns, scallops, slipper lobster and fresh fish.
Chicken breast
$19.00
char grilled and served with roasted root vegetables, hollandaise sauce and pesto oil.
Fresh green salad (side order)
$7.00
Fresh and seasonal vegetables (side order)
$7.00
Creamy mash of the day (side order)
$7.00
Desserts
Sticky toffee pudding
$10.00
served with butterscotch sauce.
Baked chocolate fondant
$10.00
served with caramel and macadamia ice cream.
Brew style icecream sundae
$10.00
a selection of three ice creams all hand craftyed right here in NZ. Topped with a generous drizzling of chocolate sauce.
A divine cheese plate
$11.50
a selection of three of the best cheeses in New Zealand served with crostinis, crackers and chutney